Description

Chana Masala Papad is a thin crispy Indian snack made from Chick Pea Flour (chana daal), Black Gram Pulse Flour, Iodized Salt, Red Chilli Powder, Edible Vegetable Oil, Sugar (sometime), Seasoned with authentic spices like Cumin (Jeera), Carom Seeds (ajwain), Asafoetida (heeng) & Coarsely crushed Black Pepper, Etc. It is Sun-Dried and can be Roasted on an Open Flame or Fried. It offers a crunchy, savoury and tangy taste.